Confederate Flag, Night Eating, Artificial Reefs
Top of Mind with Julie Rose - Season 1, Episode 88
- Jun 24, 2015 6:00 am
- 1:43:41 mins
Meaning of the Confederate Flag (1:58) Guest: Scott Huffmon, Ph.D., Professor of Political Science, Founder and Director of the Social & Behavioral Research Laboratory at Winthrop University in Rock Hill, South Carolina The Confederate Battle Flag is Top of Mind today. It flies on the grounds of the South Carolina State Capitol today as mourners converge to pay their respects to longtime State Senator Reverend Clementa Pinckey, who was among the nine people shot last week at Emanuel AME Church in Charleston. The murders are being investigated as hate crimes. Photos of the alleged shooter show him proudly displaying the Confederate Battle Flag. A growing chorus of voices, including the Governor of South Carolina, say it’s time for the flag to come down from its post at the state capitol; that it’s become a too-glaring symbol of racism. South Carolina lawmakers have agreed to debate the flag’s presence later this summer – they’ll need a 2/3s majority to bring it down. Falsifying Job Applications (22:31) Guest: Robert Cardy, Ph.D., Professor of Management, Chair of the Department of Management at the University of Texas at San Antonio The whole point of a resume is to sell yourself, put your best foot forward, and present your skills in the most impressive way possible. And so there’s a temptation to fudge a bit. Maybe just overstate your skills. In some cases – an increasing number, in fact – people outright lie on their resumes. That’s the conclusion of Robert Cardy, a Professor of Management at the University of Texas at San Antonio. He’s been looking at why people falsify their information on resumes and what happens when the lies are found out. Professor Cardy joins me now. Night Eating (39:13) Guests: James LeCheminant, Ph.D., and Lance Davidson, M.S., Professors of Exercise Sciences at BYU Dinner is often the largest meal of the day for Americans, and perhaps the reason is more than just cultural. A new study using brain imaging here at BYU finds evidence that food is less rewarding to us at nigh